Wednesday Desserts: Lots of Love

We've got a record number coming for supper tonight, but I decided to go with last week's dessert plan anyway.

I took my inspiration from the March issue of Taste of Home's recipe for Lots of Love Cherry Pies....only I used canned blueberry and apple pie filling (gasp!) and a circle cookie cutter.  They look pretty cute- I'm just hoping they taste as yummy.

Enjoy!