W is for [Pumpkin] Whoopie Pies
I've had two cans of pumpkin that have been burning a hole in my cupboard, simply begging to be used.
Thus, Pumpkin Whoopie Pies. (Yes, I understand that technically this recipe starts with a P, rather than a W. But it's almost November. And I had those two cans of pumpkin...so I made an exception and called it close enough.)
I had to take a picture of the flour bowl, because I really don't think that there are many things prettier while baking than flour + cinnamon + ginger + cloves.
Also, my kitchen now smells like Christmas. :)